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by Chef Mary Mattern
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Category:Party Foods

Dinner

Vegan Fried Chik’n Wings.

I was not paid to use any of the ingredients in this recipe. I used them because I found they were the best products for…

Dessert

Traditional Brownies.

No bells and whistles. This recipe is simple and gets the job done quick.   Update: I updated this recipe to have a 5 minute…

Appetizers

Jalapeño Crab Rangoon.

The first day I became vegan, I ordered Chinese food and got a buddha bowl and crab rangoon. I didn’t even realize I was eating…

Holiday

Apple Sausage Stuffing.

I was too busy cooking up the rest of Thanksgiving dinner that I completely forgot to take a picture. So here is the recipe. Let…

Appetizers

Vegan Cheese: What is it good for?

The biggest complaint I hear about transitioning into a plant-based diet to then transition into a vegan lifestyle, is that vegan cheese sucks. That may…

Lunch

The Best Damn Hamburger.

Trying to get your hunter Uncle Bob to go vegan? This recipe is for you. The reason I use beyond meat in this recipe, is…

Party Foods

Crispy Carolina Mustard BBQ Sweet Potato Bites.

Party Foods

Sausage in a Blanket.

This isn’t a recipe as much as it is a quick party suggestion. One of the hardest things when I first went vegan was how…

Recent Posts

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  • Lentil Chili w/ Turmeric Yogurt paired with Chateau Smith Cabernet Sauvignon.
  • Orlando Thai with Dylan Eitharong.
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  • Mushroom Gravy.

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Vegan Mac ‘n Cheese.

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Vegan Fried Chik’n Wings.

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Jalapeño Crab Rangoon.

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Vegan Crepes with Chocolate Hazelnut & Bananas.

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The Best Damn Hamburger.

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Vegan Cheese: What is it good for?

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Orlando Thai with Dylan Eitharong.

by Chef Mary Mattern
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